Hand
washing
With summer time approaching we all tend
to eat more foods with our hands such as fruits or barbecued items, so
I thought I would share with you the proper technique for washing your
hands when working with food. The whole process should take approximately
two minutes.
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Begin by running tepid water
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Apply liquid soap to the middle of the hands
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Use the palm of the right hand as a surface
for scrubbing your left
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Scrub the finger nails by turning them in
a circular motion along the palm to get dirt from underneath the nails
-
Scrub the crease in the hand between the index
finger and the thumb
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Build up a good lather and scrub the remainder
of the hand
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Repeat for the left hand
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Grab some paper towels and dry your hands
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Use the paper towel to turn off the taps and
discard in the garbage
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